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Beer, a pleasure for many but not all ... The greedy

Beer is known and appreciated by all but for some people is a forbidden pleasure: we are talking about Celiac, that is those who are intolerant to gluten.
Gluten is contained in 'Barley , then the normal beers are not allowed in the diet for them.
Lately, however, things have improved, are in fact selling beers were likely to be consumed by celiac.

Here are some examples:

• Estrella Daura, produced by Damm SA - Lager Beer - Gluten This was hydrolyzed during the manufacturing process, the content in the final product is less than 6 ppm (parts per million). This beer can be found in all supermarkets.
• Green's gluten free beer offers three beers: the Blonde PIONEER (alc. 5 vol%, 100% natural Lager), the red
  DISCOVERY (alc. 6 vol%, 100% natural Ale) and the dark EXPLORER (6 alc. vol%, 100% natural Stout) - These three beers are imported from DS food - Winkelau 9-39014 Postal (BZ)
  Tel +39 0473 290896 / Fax +39 0473 290897 http://www.ds4you.com/ - info@ds4you.com  
•  Riz Trezor è la prima bevanda alcolica artigianale per celiaci, ideale per accompagnare tutti i pasti (dal pranzo alla cena). Infatti, grazie alla sua ridotta gradazione alcolica (4,5°) si sposa amabilmente con numerosi piatti della tradizione culinaria italiana: dalla pizza alla carne, dal pesce alla pasta, ai panini fino al consumo come aperitivo in compagnia. / Distribuita da Glut3 - Via Padania, 16
  25030 Castel Mella (BS) - centralino: 030 2681114 (attivo dal lun al ven, 9:00/12:30 - 14:00/18:00)
  tel: 199 446 169  fax: 178 441 5010 (Numeri non gratuiti).

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